Colombia Huila Finca Monteblanco Lemon VC Anaerobic Natural


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“Exclusive Discoveries” 

Roasting Level: Light

Tasting Note: Ginger Flower, Lemongrass, Lemon
Region: Huila
Varietal: Purple Caturra
Process: Lemon VC Anaerobic Natural
Altitude: 1750 MASL

Brewing Recipe

Ratio: 1:15 (15g coffee to 225ml water)
Temperature: 91°c
Brew Time: 2 minutes 10 seconds
Grind: 700 – 750 microns
C40: 25 – 27 clicks
Resting Period: 15 days

Ratio: 1:2 (20g coffee yield 40g espresso)
Brew Time: 28 seconds – 35 seconds

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