Fairy Pitta

“Exclusive Discoveries” 

2017 Australian International Coffee Roasting Award Wining Blend

Roasting Level: Light

Tasting Note: Raspberry, Ginger Flower, Peach Tea, Rose

Blend:
– Ethiopia Yirgacheffe Aricha Heirloom Washed
– Malaysia Johor Liberica Anaerobic Natural

Brewing Recipe

Filter:
Ratio: 1:15 (15g coffee to 225g  water)
Temperature: 92°c
Brew Time: 2 minutes
Grind: 616 – 670  microns
C40: 22-24 clicks
Resting Period: 15 days

Espresso
Ratio: 1 : 2 (20g coffee yield 40g espresso)